Chinese Food

Stewed eel with rice wine

Eels are extremely nutritious. They are known as soft gold in water and ginseng in water . It is said that they are nourishing. Take supplements. Ha ha ha ha ha

Stir fried leek moss with shredded meat

For breakfast, I'll have a bowl of porridge with shredded meat and stir fried leek moss. Leek moss is rich in edible cellulose. High fiber food can promote gastrointestinal peristalsis, difficult to be thoroughly digested, increase stool volume,... ...

Sea moss meat pine rice ball

Dried meat floss rice and vegetable roll. Ten minutes for quick breakfast. Seaweed meat balls. For people who love seaweed and dried meat floss, this Kwai fix is really delicious and full.

Butter and garlic bread

Home version steamed noodles

It's a delicious steamed noodle. You can eat three bowls of noodles in a row to open your stomach. Make it quickly.

Home style children can also eat Mapo Tofu

Braised Barracuda in sauce

Scrambled egg with tomato

Every family can make scrambled tomatoes and eggs, but they are the same. Although it's a very simple home-made dish, there are not many delicious dishes that can really be made. The most annoying thing is the dish made in the canteen. Eggs are ... ...

Thin meat soup

Jue juice is a popular traditional folk snack in Chaoshan area of Guangdong Province. It belongs to chaocai. In Chaozhou street, you can find a small food stall selling Chui juice everywhere. Call for a bowl of Chui slices which are hot and smoo... ...

Roast wheat

Dumpling skin changing into hand grasping cake

There are a few skins left in the dumplings. It's just right to make hand-held cakes.

Stir fried pork with garlic

After the Qingming Festival, there will always be a piece of leftover crispy pork in the refrigerator. Stir fry it with garlic sprouts. It's another delicious dish.

Brown sugar cake for nourishing qi and beauty

Sour, sour and sweet hair cake. I love it since I was a child. The formula is also various. Glutinous rice, rice, flour, baking powder, yeast. I have tried it many times. The taste is pretty good. It's preserved here.

6-inch strawberry cake

In the dessert shop, such a strawberry cake must be at least 150. I studied it on my brother's birthday yesterday. In addition to its rough appearance, it tastes the same as the dessert shop. I still use animal cream. It's not too sweet. I don't... ...

Family version pickled fish

I want to eat pickled fish during the epidemic. I dare not go out to eat it. Only do it yourself.

Braised pork with egg

Direct drying

Boiled seafood

Chicken leg with saliva

The name of three yellow chickens is given by Zhu Yuanzhang. It ranks first in the authoritative ancient book of the Ministry of agriculture of the people's Republic of China, the record of poultry in China. The chicken belongs to the natural br... ...

Black fish fillet with black bean sauce

It's easy to make fish slices for children to eat. Black fishbone is less and thicker. Its nutritional value is also very high. Black fishbone contains protein, fat, 18 kinds of amino acids, etc. it also contains necessary calcium, phosphorus, i... ...

Steamed bread

I made steamed bread for my family at the weekend. It's like a big pumpkin. It's soft and sweet. You can try it if you like.